The BBQ Blog chronicles our adventures in search of the perfect all-natural BBQ.

Friday, January 14, 2005

Miami BBQ Bonanza


I am in Miami and it is time to BBQ.

Churrasco. Baby Back Ribs. Crawfish Cheesecake. Marinated Lamb. Pulled Pork. Grilled Peppers and Mushrooms.

4 BBQ cooks. One big grill. One brand-new smoker.

A bounty of BBQ.

In about 3 hours I will be rising to start the first fire of the day. Earlier today, Alex and I caused many a wide smile as we transported a new H20 charcoal smoker back from Home Depot on his motorcycle.

In this photo, you can see the smoker box on the back of the motorcycle.

What you can't see is that the box has been strapped to Alex with a big blue strap.

What a fun day this is going to be....