The BBQ Blog chronicles our adventures in search of the perfect all-natural BBQ.
Via The Hampton Smoker: Labels: bbq, beef, brisket, New York City, New York Times, restaurant, The Hampton Smoker
Robbie Richter and Lou Elrose shepherd brisket to perfection.
Yum.
Thursday, July 12, 2007 | link
Rev. Smoke
Astoria, NYC